Tartuflanghe DALBOSCO® - seasoning with white truffles. The first seasoning with white truffles in powder form. A highly versatile product with freeze-dried Italian white truffles, intended for use as a seasoning. Can be used directly on dishes, goes well with pasta, risotto, meat, fish, soups, vegetables, toasted bread, and eggs. Try it on potato chips and popcorn. Once opened, store at room temperature, easy to use. No glutamate, no preservatives, no colorants. Ingredients: rice flour, salt, natural flavors, olive seed powder, freeze-dried Italian white truffles (Tuber magnatum Pico) 0.2% (equivalent to 1.2% fresh truffles), pepper. GLUTEN-FREE. Weight 60g. From Italy, Piedmont region.
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